Follow these simple steps to create your flavorful Chicken Street Tacos:

1. Marinate the Chicken: In a bowl, combine olive oil, lime juice, garlic, cumin, chili powder, paprika, salt, and pepper. Add the chicken thighs, ensuring they are well coated. Let it marinate for at least 15 minutes for maximum flavor.

2. Heat the Grill or Pan: Preheat your grill or a skillet over medium-high heat. You can also use a non-stick pan if necessary.

3. Cook the Chicken: Place the marinated chicken on the grill or skillet. Grill for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C). Remove from heat and let rest for a few minutes.

4. Slice the Chicken: After resting, slice the chicken into thin strips for easy filling.

5. Warm the Tortillas: In a separate skillet or on the grill, warm the tortillas until they are soft and pliable, about 30 seconds on each side.

6. Assemble the Tacos: Place a few strips of chicken onto each tortilla. Top with fresh cilantro, diced onions, and tomatoes.

7. Garnish: Squeeze lime juice over the top or add salsa and hot sauce according to your preference.

8. Serve Immediately: Enjoy the tacos while they are hot.

These straightforward steps will guide you to create incredible Chicken Street Tacos that everyone will love!